Press

“EXCELLENT”

NEW YORK TIMES

At ROIA the Cuisines of France and Italy

HARTFORD COURANT

“Editor’s Pick”

NEW HAVEN MAGAZINE

“…this restaurant is destined for success”

CTBITES

“Avi Szapiro’s love for food and passion for cooking have taken him all over the world – from Paris, to the Bay Area of California, to Mumbai India.”

WNPR – BRUCE BARBER’S REAL LIFE SURVIVAL GUIDE

Gilded Age Returns with Shaved Fennel

NEW HAVEN INDEPENDENT

“Bringing sexy back… 1912 style; ROIA New Haven”

PROJECT NEW HAVEN